Agua de Horchata - It's Worth it To Make It at Home!
This creamy and rich homemade horchata recipe is surprisingly easy to make at home.
Total Time 5 minutes
Servings 2
Ingredients
- 3 cups milk whole
- 2 cups long grain white rice leftover cooked
- 2 tbsp sugar granulated
- 2 tbsp sugar light brown
- 1/4 teaspoon cinnamon ground
- pinch of salt
Instructions
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Combine everything in a blender, and blend it until it's smooth and frothy. Pour the mixture through a fine wire-mesh strainer into a pitcher and ditch any solid stuff that comes out. Pour the mixture over ice, and sprinkle some cinnamon over the top.