Main Course

Main Course

Make Barbecue Without The BBQ

Barbecued food is delicious. It has the smoke from the grill and sweetness from the sauce, with the crispiness and texture you can only get in a barbecued bit of food. If you don’t have a grill, you’re out of luck, right? Perhaps not, as this recipe will allow you to get the same flavors as...

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Start Your Day Right With This Dish

We all live busy lives. When you’re trying to eat breakfast but there’s a million other things ahead of you in the day, breakfast often gets neglected. Take some time out of your day to make this hearty dish to start your day out right! The best part? You can easily make this ahead of time...

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Eat A Balanced Meal With Only One Pan

The one-pan trend began as an easy way to avoid cooking multiple pots and pans at the end of each meal, and it still goes strong today for the same reason. The best one pan recipes contain a starch, protein, and some vegetable for a balanced meal that keep you full the longest. This recipe...

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Keep The Flavors While Adding Health In This Salad

Even as bikini season draws to a close, there’s always time to work on your fitness and health! So even when you want a sandwich, you reluctantly know that a salad is better for you. But what if you could get the sandwich as a salad? This recipe by Mary Beth Albright of the Washington Post...

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Make This Variant Of Pasta Dish For A Punch Of Flavor

Carbonara is a pasta dish that looks fancy, but is made with the simplest ingredients. It originated from Rome, Italy sometime during or after World War II. The name carbonara has been attested to both coal workers and the word for bacon, based on its name. Whatever the source, carbonara is...

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How To's, Main Course

Why You Should Make Pizza At Home

We all love pizza and its vast options that come with the dish. At some places, you can even personalize exactly what goes on your pie, allowing for a greater level of control over your food. However, there is nothing more freeing that making your own pizza at home. You can make the crust as...

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A Thai Take On An Indian Classic

Curry is a dish best known in its Indian variety, with all of the spices such as turmeric and curry powder, garam masala, and cumin. A slightly lesser known variant is its Thai cousin, which uses much of the same spices but with coconut milk used in its broth. This gives it a velvety texture and...

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Nobu’s Black Cod With Miso Recipe

  According to Nobu, they are “the world’s most recognized Japanese restaurant.” While I can’t attest to the accuracy of this statement, Nobu’s popularity is undeniable, and their food is delicious! This recipe for black cod with miso is a signature dish at all their restaurants...

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Save Yourself Dishes And Time With This Filling Meal

I love cooking. I hate doing dishes. This recipe for Chicken Adobo is my lifesaver, as I can get the satisfaction of making a delicious meal and eating it without the looming threat of dishes afterwards. This recipe calls for making Adobo sauce, which is a Spanish marinade for meats. The primary...

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This Chinese Dish Is Healthy, Authentic, And Delicious

    Vegetables are good for you, and provide a plethora of necessary vitamins and minerals to your diet. The problem is, they’re not always the easiest to incorporate into your diet. Another challenge is if you’re trying to go meatless, or just take a break from eating as much...

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