Small Plates

Small Plates

The New BLT – Bacon Cabbage Dippers

Bacon and cabbage seem like an unlikely pairing – the only time you’d ever see them together is in a salad or the BLT. Otherwise, who would ever think of putting those two together? Despite this, they make for an amazing combination that’s remarkably easy to produce! If you...

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Your Favorite Picnic Salad Is Here

Egg salad is a dish that people either love or hate. Once a popular filling for sandwiches, this formerly trendy salad seems to be more and more overlooked these days in the wake of more popular foods such as the poke bowl and kimchi tacos. Even other sandwiches such as the gyro are edging out...

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Flavorful Juicy Sliders For Your Next Meal Or Snack

Have you ever wanted to eat the perfect bite of food, with flavor and tenderness all at once? While a hamburger is normally a good answer, this recipe for slow cooker beef sliders will blow your mind and taste buds away! Unlike other sliders this begins with a whole beef chuck roast instead of...

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The Only Thing Fishy About This Kebab Is The Tuna

When you think of kebabs, you normally think of some chicken or beef skewered with some vegetables, grilled and ready for easy bites on the barbecue. It’s as American as it gets, right? Wrong! Kebabs actually originated from the Middle East, and have been around for hundreds of years...

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Chilled Roasted Red Pepper Soup Recipe

Roasted red bell peppers are miles away from their un-roasted, raw red bell pepper siblings. While there is only the difference of a scorched and blistered skin and a cooked and soft inside, those details make all the difference when it comes to red bell peppers. Somehow, their green and yellow...

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The Next Zucchini Thing Is Here

From zoodles to infused water, the zucchini train shows no signs of stopping in the modern age. Just when you think that this is the end of zucchini, here comes the amazing zucchini flatbread to prove you and all of the zucchini naysayers wrong! This zucchini flatbread is made with roasted...

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Stromboli Is The Best Thing You’ve Never Had

Stromboli is a magical food which many people haven’t heard about outside of the East coast. Despite its fancy and Italian-sounding name, this dish actually originated in America, specifically in Philadelphia by Italian-American immigrants. The stromboli’s name comes from the island of...

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How To Make A Great Melt

No matter what people say, there is a difference between a grilled cheese and a melt sandwich. It was proclaimed a few years ago on social media that there was an obvious distinction between a grilled cheese and a melt, and I personally couldn’t agree more. A grilled cheese sandwich is just...

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The Best Meal Made Into An Appetizer

Ah, hamburgers. They’re all-American and all-delicious in their flavor and richness. If we could eat one for every course and meal, then we would be set for life. While hamburger desserts aren’t quite reality as of yet, we can at least enjoy the amazingness that is these mini hamburger...

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Low Carbs For High Volume Snacking

If you’re familiar with the keto diet, you know that you’re not allowed to have any bread once you’re on it. For those not in the know, the ketogenic diet, or “keto diet” for short, is a diet structured around avoiding carbohydrates such as bread and pasta in order to burn only fats...

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