Fog Cutter
Enjoy a coastal favorite blend of orange juice, rum, and brandy.
Prep Time 5 minutes
Servings 1
Ingredients
- 1/4 cup orange juice
- 3 tbsp white rum
- 2 tbsp lemon juice
- 1 tbsp dry gin
- 1 tbsp brandy
- 1 tbsp toasted orgeat syrup
- 1 tbsp amontillado sherry
- mint sprig
Instructions
-
Fill a shaker with ice and add the orange juice, rum, lemon juice, gin, brandy, and syrup. Cover and shake vigorously until chilled.
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Strain the mix into a highball glass filled with ice.
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Top the cocktail with sherry and place activated mint sprig in glass.
