Easter Ham In An Instant (Pot)!

March 30, 2018

Instant Pot Easter Ham
Serves 6
Take the stress out of cooking and use an instant pot!
Write a review
Print
Prep Time
5 min
Total Time
20 min
Prep Time
5 min
Total Time
20 min
Ingredients
  1. 1/2 c. orange marmalade
  2. 1/4 c. brown sugar
  3. 1/4 c. orange juice
  4. 2 tbsp. Dijon mustard
  5. Freshly ground black pepper
  6. Cooking spray
  7. 1 (4-6 lb.) fully cooked, spiral, bone-in ham
Instructions
  1. In a medium bowl, whisk together marmalade, brown sugar, orange juice, Dijon, and black pepper. Spray the inside of your Instant Pot and place your ham, fat side up, in the pot, then coat the ham with all the glaze.
  2. Secure lid on Instant Pot and cook on the meat setting for 15 minutes.
  3. Let the pot naturally release.
  4. Serve ham with more glaze from the pot.
Adapted from Delish
Adapted from Delish
SaucyRecipes.com | It's All In The Sauce http://saucyrecipes.com/

Easter Sunday should be stress free, so let the instant pot take care of the ham for you!

You May Also Like