We can’t get enough of chocolate. It’s the perfect flavor for all things sweet, no matter the season. Unlike pumpkin spice or eggnog, chocolate never goes out of style! While there are peaks in popularity such as around valentine’s day, this plant is amazing whether in a humble bar or elevated to a fine point of perfection in a five start restaurant!

But sometimes when a chocolate dessert isn’t enough, chocolate is great for a dinner or savory option as well! Originally chocolate was used for a bitter drink, rather than that of a sweet one in ancient Mesoamerica.

This translated well into savory dishes such as mole sauce, perfect for a savory meal with a spicy chocolate flavor! Chocolate and chili peppers such as chipotle peppers are perfect for a strong and spicy bite that will create a feast in your mouth no matter how much you like your chocolate sweet.

Still prefer sweet chocolate? Try this recipe for a chocolate popsicle! This recipe is creamy, sweet, and rich without being too heavy like most chocolate desserts. The chili powder adds a special kick to the sweet treat, and will help to brighten the flavor! If you’re in the mood for something even spicier, try adding both cinnamon and cayenne pepper to your meal!

By: Eon Kyong