Red Wine Goes Well With Pasta, Especially Spaghetti!

June 11, 2019
Photo Credit: Tasty/Buzzfeed

Red Wine Spaghetti

Enjoy this pasta with a hint of red wine and parmesan.

Course Main Course
Cuisine Italian
Keyword pasta, red wine, spaghetti
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Author Abba Lee


  • 4 cups water
  • 3 cups red wine
  • 1 lb spaghetti
  • 2 tbsp olive oil
  • 4 cloves garlic minced
  • 1 tspn red pepper flakes
  • 2 tbsp butter
  • 1/2 cup parmesan
  • 1/4 cup parsley


  1. In a large pot, combine the water and red wine, cover, and bring to a boil.

  2. Add in the spaghetti and cook until al dente and drain. Reserve 1/4 cup of the red wine and water mix.

  3. Heat olive oil over medium-high heat in a skillet, add the garlic, red pepper flakes and saute until garlic is almost tender. Add the reserved red wine and water from before and bring to a simmer. Add another 1/4 cup red wine and bring to a simmer.

  4. Add the spaghetti and butter and stir until butter is melted. Salt and pepper to taste.

  5. Top with parmesan and parsley. Stir and serve.


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