Tomato Sauce
Your pasta's new favorite sauce.
Ingredients
- 1 medium onion
- 1 can whole tomatoes 28 oz
- 1/2 stick + 1 tablespoon butter
- salt and pepper
Instructions
-
Peel the onion and chop in half.
-
Heat a saucepan over medium heat. Add the can of tomatoes, onion halves, and butter.
-
Simmer for 45 minutes -- stirring every 10 minutes -- or until the mixture reduces and gets caramelized. Season with salt.
-
Use the back of your spoon to smush the tomatoes.
-
Remove the onion and toss with your favorite pasta.
-
Serve and enjoy! 😀
