S’Mores Bark Is Dangerously Addictive

December 18, 2017

Looking for that perfect, warm, sweet treat to hunker down in the cold with? Enter S’Mores bark…the most dangerous dessert you may encounter this holiday season. It combines the delicious, fire-side taste with a little bit more chocolate, of course! Throw down this easy and tasty recipe next time your sweet tooth comes a calling!

Ingredients:
12 Graham crackers, whole
2 1/2 c. chocolate chips, melted
3 c. mini marshmallows
1/4 c. crushed graham crackes
1 Hershey’s bar, broken into rectangles

S'Mores Bark
Get warm and cozy with this dangerous fire-side inspired recipe!
Write a review
Print
Ingredients
  1. 12 Graham crackers, whole
  2. 2 1/2 c. chocolate chips, melted
  3. 3 c. mini marshmallows
  4. 1/4 c. crushed graham crackes
  5. 1 Hershey's bar, broken into rectangles
Instructions
  1. Preheat the broiler in your oven to high. On a medium baking sheet, place a single layer of graham crackers, breaking to fit if needed. Pour melted chocolate all over graham crackers. Using a spatula, smooth the melted chocolate in an even layer, making sure to reach all edges.
  2. Scatter mini marshmallows all over chocolate. Garnish with Hershey’s squares and crushed graham crackers. Broil 2-3 minutes, or until marshmallows are toasted and golden.
  3. Place in refrigerator to harden, 25-30 minutes.
  4. Cut into pieces and serve.
SaucyRecipes.com | It's All In The Sauce http://saucyrecipes.com/

Steps:
1. Preheat the broiler in your oven to high. On a medium baking sheet, place a single layer of graham crackers, breaking to fit if needed. Pour melted chocolate all over graham crackers. Using a spatula, smooth the melted chocolate in an even layer, making sure to reach all edges.
2. Scatter mini marshmallows all over chocolate. Garnish with Hershey’s squares and crushed graham crackers. Broil 2-3 minutes, or until marshmallows are toasted and golden.
3. Place in refrigerator to harden, 25-30 minutes.
4. Cut into pieces and serve.

Recipe courtesy of Delish

You May Also Like