This Cheesy Bread Might Turn You Into A Broccoli Lover

May 25, 2018

Broccoli Cheesy Bread
Serves 8
Broccoli, it's time you meet bread and cheese.
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Prep Time
10 min
Total Time
40 min
Prep Time
10 min
Total Time
40 min
  1. 3 c. riced broccoli
  2. 1 large egg
  3. 1 1/2 c. shredded mozzarella
  4. 1/4 c. freshly grated Parmesan
  5. 2 cloves garlic, minced
  6. 1/2 tsp. dried oregano
  7. Kosher salt
  8. Freshly ground black pepper
  9. Pinch crushed red pepper flakes (optional)
  10. 2 tsp. freshly chopped parsley
  11. Warmed marinara, for serving
  1. Preheat oven to 425° and line a large baking sheet with parchment paper. Microwave riced broccoli for 1 minute to steam. Carefully ring out extra moisture from the broccoli using paper towel or cheese cloth.
  2. Transfer broccoli to a large bowl and add egg, 1 cup mozzarella, Parmesan, and garlic. Season with oregano, salt, and pepper. Transfer dough to baking sheet and shape into a thin, round crust.
  3. Bake until golden and dried out, 20 minutes. Top with with remaining 1/2 cup mozzarella and bake until cheese is melted and crust is crispy, 10 minutes more. Garnish with parsley and pepper flakes if using. Serve warm with marinara.
Adapted from Delish
Adapted from Delish | It's All In The Sauce

This bread makes it easy to eat your greens…and cheese…


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