Ice Cream French Toast
One of the best things since sliced bread.
Ingredients
- 1 loaf sliced bread
- 1 pint melted vanilla ice cream
- 1 stick butter
Instructions
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Pour the melted ice cream into a shallow dish.
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Dip the bread into the melted ice cream and coat on both sides.
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Heat butter in a skillet over medium heat.
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Cook 2-3 minutes per side until the bread is golden brown and crispy.
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Serve and enjoy! 😀
