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Cheesecake Frappuccino

Because you can't get them at a US Starbucks... YET.

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 people
Author Ella Jewett

Ingredients

  • 1 cup coffee room temperature
  • 1/2 cup milk
  • 1/4 cup caramel plus more for serving
  • 4 tbsp cream cheese softened
  • 2 tbsp ice
  • whipped cream for serving

Instructions

  1. In a blender, combine all of the ingredients except for the ice and blend it all until smooth it becomes a smooth mixture. Add the ice and continue blending until the mixture becomes slushy. 

  2. Drizzle caramel around inside of your glasses, then pour over the frapp mixture. Top each glass with whipped cream and drizzle with a little extra caramel.