Preheat oven to 250 degrees.

Mix brown sugar, agave, butter, corn syrup, and salt together in a pan.

Bring to boil and let bubble for 4 minutes.

Pour in the tequila and baking soda, stirring while things bubble up and settle.

Drizzle the entire mixture over a large bowl of peanut and popcorn.

Toss to evenly combine.

Spread glazed popcorn on a baking sheet and bake for 1 hour.

Let cool and serve.

Enjoy! :D