You Can Now Have Hot Dogs For Breakfast

May 20, 2019
Image Credit: Olive Magazine

Breakfast Hot Dogs

Hot dogs topped with breakfast sides for an awesome morning meal.

Course Breakfast, Main Course
Cuisine American
Keyword hash browns, hot dogs, sausages
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Author S.M. Lees

Ingredients

  • 4 Hot Dogs
  • 4 Bacon Strips
  • 4 Hash Browns Cooked
  • 4 Quail Eggs
  • 4 Hot Dog Buns

Instructions

  1. Wrap the hot dogs with the bacon strips.

  2. Place a pan or skillet on medium high heat and place the wrapped hot dogs in the pan. Cook until both the bacon and hot dogs are done.

  3. Break up hash browns in a mixing bowl.

  4. Fry the four quail eggs your preferred way. Sunny-side up or over-easy for runny yolky goodness.

  5. Place a wrapped hot dog in each bun and top with hash brown and cooked quail egg. Enjoy!

 

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