Tiffany Mimosa
When you don't just want a mimosa, but a fancy mimosa.
Prep Time 5 minutes
Total Time 5 minutes
Servings 10
Ingredients
- 1 slice lemon
- 2 tbsp. granulated sugar
- 1/4 cup blue Curaçao divided
- 1 bottle Champagne or Prosecco
- 2 cup lemonade divided
Instructions
-
Place the sugar on a small plate. Moisten the rims of champagne flutes with the lemon slice, then dip them in the sugar to rim.
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Divide the blue curacao evenly between each glass, then fill them halfway with with the champagne. Top each drink off with lemonade.
