Easy Microwave Steamed Salmon
Steamed salmon and vegetables. Lightly seasoned, but moist and flavorful.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 1
Ingredients
- 1/2 lb salmon steak
- salt & pepper
- 1/4 onion sliced
- 1/4 carrot julienned
- 1/2 cup shimeji mushrooms
- 2 tbsp sake
- 1 tbsp butter
Instructions
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Place the salmon steak in the middle of a large piece of parchment paper and season with salt & pepper.
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Place the onion, carrot, and mushrooms on top of the salmon.
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Drizzle the sake over the salmon and vegetables and top with the butter before folding up the parchment paper and sealing the contents in.
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Place in a microwave safe bowl and cook for 4 minutes at 500 watts.
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Add flavor with teriyaki sauce if preferred.
