Hidden Veggie Chicken and Rice
A delicious chicken and rice dinner with shredded zucchinis for the whole family.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 5
Ingredients
Chicken Seasoning
- 5 chicken thighs
- 1/2 tspn salt
- 1/4 tspn pepper
- 1/2 tspn garlic powder
- 1/2 tspn paprika
- 1/2 tspn dried basil
- 1/2 tspn dried oregano
- 2 tbsp olive oil
Main Recipe
- 2 zucchinis grated
- 1 cup rice
- 1/2 tspn garlic powder
- 1 1/2 cups chicken broth
Instructions
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In a bowl, combine the chicken thighs, salt, pepper, garlic powder, paprika, dried basil, and oregano. Make sure the chicken is coated evenly well with all the ingredients.
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Heat olive oil in a large pan on medium-high heat and cook chicken till browned on both sides. Remove chicken from pan leaving the grease in the pan with the heat on.
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Add the zucchinis, rice, garlic powder, chicken broth, and salt & pepper for taste to the pan. Stir and bring to a simmer.
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Add the chicken back on top of the rice and close the lid. Bake for 30 minutes at 400 degrees Fahrenheit.