Cheeseburger Stuffed Peppers
Everyone needs a delicious stuffed peppers recipe in their go-to recipe collection! This is a perfect dish for the home cook because it's economical, healthy, and scrumptious!
Ingredients
For the peppers
- 3 bell peppers halved top to bottom
- 1 lb ground beef
- 1/2 small onion finely chopped
- 1 large egg
- 1 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- 1 tbsp ketchup
- salt
- black pepper freshly ground
- 6 slices yellow cheddar
For special sauce
- 1/3 cup mayonaise
- 2 tbsp yellow mustard
- 1 tbsp ketchup
- 1 tbsp apple cidar vinegar
- pickle dip for garnish
- toasted sesame seeds for garnish
Instructions
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1. Preheat oven to 350°. In a large bowl, stir to combine beef, onion, egg, Worcestershire, mustard, and ketchup. Season with salt and pepper.
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2. Remove seeds and veins from bell peppers and fill with meat mixture. Place in a shallow baking dish. Add 1/4 cup water to baking dish. (This will help steam the peppers.) Top each pepper with a slice of cheese and bake until peppers are tender and meat is cooked through, 30 minutes.
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3. Meanwhile, make the special sauce: in a medium bowl, whisk together mayonnaise, mustard, ketchup, vinegar, and paprika.
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4. When peppers are cooked, drizzle with special sauce and garnish with pickles and sesame seeds
