Pralines
Nothing brightens up a day like a plateful of sweet pecans.
Prep Time 30 minutes
Total Time 45 minutes
Servings 20
Calories 180 kcal
Ingredients
- 1 ½ cups toasted pecans
- 1 ½ cups white sugar
- ⅜ cup butter
- ¾ cup brown sugar
- ½ cup milk
- 1 teaspoon vanilla extract
Instructions
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Line a baking sheet with foil.
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In big saucepan over medium heat, combine all of the ingredients. Get that stuff between 234 and 240 F. The mix is ready when you can drop a bit of it into cold water and it turns into a soft ball.
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Drop spoonfuls of the mix onto the prepped baking sheet and let them cool completely.