Crispy Chicken Parmesan
Crispy, tender, and juicy chicken parm.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 4
Ingredients
- 2 chicken breasts
- salt
- pepper
- onion powder
- 1 cup flour
- 3 eggs whisked
- 1 cup seasoned bread crumbs
- oil for frying
- 2 cups marinara
- 8 slices mozzarella cheese
- 1/4 cup grated Parmesan
Instructions
-
Cut the chicken breasts in half cross-wise.
-
Season the chicken breasts with salt, pepper, and onion powder.
-
Bread the seasoned breasts by coating them with the flour, then the eggs, and finally the bread crumbs. Fry on medium high or 350 degrees Fahrenheit until golden brown.
-
Place the fried breasts in a baking pan and pour the marinara sauce evenly over them.
-
Top with the mozzarella and Parmesan cheese.
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Bake at 450 degrees Fahrenheit for 15 minutes.
