Spicy Chicken Breast
Great as an entrée, or over a salad!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 173 kcal
Ingredients
- 2 ½ tablespoons paprika
- 2 tablespoons garlic powder
- 1 tablespoon salt
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon ground cayenne pepper
- 1 tablespoon ground black pepper
- 4 skinless, boneless chicken breast halves
Instructions
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Mix the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper together in a mid-sized bowl. You'll only need about 3 tablespoons of this mixture for the chicken; feel free to save the rest in a sealed container for something else.
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Turn the grill up to medium-high heat. While that's heating up, rub the seasoning onto both sides of the chicken breasts.
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Lightly oil the grill grate and place the chicken onto it. Cook the chicken for 6 to 8 minutes on each side, until the juices clear up.
