Brown Butter Shortbread Cookies
A simple cookie packing a lot of flavor.
Ingredients
- 2 cups all purpose flour
- 1 cup butter
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
Instructions
-
Melt butter in a saucepan over medium heat until becomes slightly golden. Chill until firm.
-
Now, beat the browned butter until fluffy.
-
Add in powdered sugar and continue to beat until well-incorporated.
-
Mix in flour and salt until a dough forms.
-
Press into a square shape and roll into a rectangle. Place on a baking sheet.
-
Lightly prick the dough with a fork and bake for 55 minutes.
-
Cut into rectangles.
-
Serve and enjoy! 😀
