Classic Chicken Noodle Soup
Packed with nutrients, great for either a cold or a cold day.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 8
Ingredients
- 1/4 cup olive oil
- 1 onion chopped
- 3 carrots sliced
- 4 celery stalks sliced
- 1 tspn salt
- 1 tspn pepper
- 3 garlic cloves chopped
- 8 cups chicken broth
- 8 oz egg noodles
- 4-5 cups cooked chicken
- 1/2 cup chopped parsley
Instructions
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In a skillet, heat olive oil on medium-high heat and add the onion, carrots, celery, salt, and pepper and cook for 15 minutes. Add the garlic and cook another minute.
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Pour in the chicken broth and bring to a boil.
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Add the egg noodles and cook for 6 minutes.
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Add the cooked chicken and cook 2 minutes. Salt and pepper to taste.
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Add the parsley, mix well and serve hot.
