What’s Sweeter than Chocolate? Chocolate and Banana!

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Chocolate Chip Banana Bars

A super sweet, easy treat!

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Calories 370 kcal

Ingredients

  • ½ cup butter melted
  • 1 cup sugar
  • 2 eggs
  • 3 bananas mashed
  • ¾ cup buttermilk
  • 2 teaspoons vanilla
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 ½ cups mini chocolate chips divided

Instructions

  1. Turn the oven up to 350 F. While that's heating up, grease a 9×13 baking pan.

  2. In a big bowl, use a whisk or electric mixer to beat together the butter, sugar and eggs. Add in the banana, buttermilk and vanilla and mix well.

  3. Stir the flour, baking powder, baking soda and salt into the mixture, then fold in 1 ¼ cups of the chocolate chips.

  4. Pour your batter into the prepped pan and sprinkle the rest of the chocolate over it.

  5. Bake the pan for 30 minutes until you can stick a toothpick in and pull it out clean.

  6. Let the pan cool off completely, then cut it up into small squares.

 

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