Chocolate Chip Banana Bars
A super sweet, easy treat!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Calories 370 kcal
Ingredients
- ½ cup butter melted
- 1 cup sugar
- 2 eggs
- 3 bananas mashed
- ¾ cup buttermilk
- 2 teaspoons vanilla
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 ½ cups mini chocolate chips divided
Instructions
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Turn the oven up to 350 F. While that's heating up, grease a 9×13 baking pan.
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In a big bowl, use a whisk or electric mixer to beat together the butter, sugar and eggs. Add in the banana, buttermilk and vanilla and mix well.
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Stir the flour, baking powder, baking soda and salt into the mixture, then fold in 1 ¼ cups of the chocolate chips.
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Pour your batter into the prepped pan and sprinkle the rest of the chocolate over it.
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Bake the pan for 30 minutes until you can stick a toothpick in and pull it out clean.
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Let the pan cool off completely, then cut it up into small squares.