Cheesy One-Pan Beef Pasta
A delicious beef pasta dinner from scratch (except for the pasta, obviously).
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6
Ingredients
- 1 tbsp extra virgin olive oil
- 1 lb lean ground beef
- 2 cups mushrooms chopped
- 1 onion chopped
- 1 cup tomato sauce
- 1 cup water
- 1 tbsp Worcestershire sauce
- 1 tspn Italian seasoning
- 1 tspn garlic powder
- 1 tspn salt
- 2 cups uncooked whole grain rotini
- 1/2 cup shredded cheddar cheese
Instructions
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Heat the olive oil in a skillet and add the beef, mushrooms, and onion and cook for 10 minutes over medium-high heat.
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Add the tomato sauce, water, Worcestershire sauce, Italian seasoning, garlic powder, and salt. Stir well.
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Add the rotini, stir, cover and simmer for 16-18 minutes.
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Top with the cheddar cheese, close and cook for another 2-3 minutes or until the cheese is melted.
