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Gather the Spices: Measure out all the spices and place them in a bowl. You can adjust the quantities of spices to match your taste preferences.
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Mix the Spices: Stir the spices together thoroughly, making sure they are well combined.
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Taste and Adjust: Before using the seasoning, you might want to do a taste test. This will allow you to adjust the salt, pepper, or other spices according to your preference.
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Store: Transfer the taco seasoning mix to an airtight container or a spice jar. Make sure it's sealed well to keep the flavors fresh.
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Usage: Use your homemade taco seasoning in any recipe that calls for store-bought taco seasoning. It works well with ground beef, chicken, turkey, or even vegetarian options like beans or tofu.
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Cooking: To use the seasoning in your recipes, simply sprinkle it over your protein (or vegetables) as you cook. Use about 2 to 3 tablespoons of the mix per pound of meat, and adjust to taste.