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Nutella Ice Pops
Your favorite hazelnut spread, now a creamy frozen treat!
Prep Time 10 minutes
Total Time 3 hours 10 minutes
Servings 4
Calories 137 kcal
Ingredients
- 1 cup whipped cream
- ½ cup whole milk
- ¼ cup Nutella chocolate-hazelnut spread
Instructions
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Blend the ingredients together in a blender for about 2 minutes until you've got a smooth, thick mixture.
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Pour the mix into ice pop molds and leave them in the freezer for at least 3 hours to freeze solid.