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Creamy Iced Coffee

Ingredients

  • 1 cup strong brewed coffee cooled
  • 1 half cup milk
  • 1 to 2 tablespoons sugar to taste
  • Ice cubes
  • 1 tablespoon cream optional

Instructions

  1. Brew a cup of strong coffee and let it cool to room temperature.
  2. Fill a tall glass with ice cubes.
  3. Pour the cooled coffee over the ice.
  4. Add milk and sugar, then stir until the sugar dissolves.
  5. Add cream on top if you prefer a richer flavor.
  6. Stir gently and serve immediately.