Make Your Favorite Drink at Home
You don’t need a café run to enjoy that perfect pumpkin spice latte. With a few simple ingredients, you can make an iced version at home that tastes just as creamy and seasonal. This recipe brings together espresso, milk, pumpkin purée, and warm spices for a drink that feels like autumn in a glass.
Pumpkin Spice Latte
Ingredients
- ½ cup milk of your choice whole, oat, or almond
- ¼ cup strong brewed coffee or 2 shots of espresso
- 2 tablespoons pumpkin purée
- 1½ tablespoons maple syrup or brown sugar
- ¼ teaspoon pumpkin pie spice or a mix of cinnamon, nutmeg, and cloves
- ½ teaspoon vanilla extract
- Ice cubes
- Whipped cream optional, for topping
- A pinch of cinnamon for garnish
Instructions
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In a small bowl or jar, whisk together the pumpkin purée, maple syrup, pumpkin pie spice, and vanilla extract until smooth.
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Pour the hot coffee or espresso into the mixture and stir to combine. This helps blend the pumpkin and spices evenly.
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Let the mixture cool slightly, then fill a glass with ice. Pour the pumpkin-coffee blend over the ice.
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Pour in the milk and stir gently until the drink looks creamy and well mixed.
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Top with whipped cream and a sprinkle of cinnamon if you’d like. Serve immediately and enjoy the balance of cool sweetness with a hint of spice.
