Maple-Cardamom Glazed Salmon
This flavorful 3 ingredient fish dish will supercharge your dinner.
Ingredients
- 1 skin-on salmon fillet 1 1/2-pound
- 3 tablespoons olive oil
- 2 tablespoons maple syrup
- 2 teaspoons kosher salt
- 1 teaspoon ground cardamom
- Dill sprigs
Instructions
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Preheat oven to 275 degrees.
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Whisk olive oil, maple syrup, and cardamom together in a small bowl.
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Now, brush the mixture on both sides of the salmon. Place this fish skin sides down and marinate for 30 minutes.
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Bake for 30 minutes or until the fish is tender and fully cooked through.
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Top with dill sprigs if you like.
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Serve and enjoy! 😀
