Broccoli and Cheese: Your New Favorite Healthy Snack

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Broccoli 'n' Cheese

Perfect for picky eaters!

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 152 kcal


  • 1 10 ounce package frozen broccoli florets, thawed
  • 3 tablespoons butter melted
  • salt and pepper to taste
  • ½ cup shredded Cheddar cheese


  1. Boil 1 inch of water in a steamer, then place the broccoli in and put the cover on. Let it cook until it's tender, yet firm, about 2 to 6 minutes. Drain the water and transfer the broccoli to a microwave-safe casserole dish.

  2. Pour the melted butter over broccoli (feel free to adjust to taste) and season with salt and pepper. Sprinkle the cheese over the broccoli and microwave on high, for 1 minute, or until the cheese is melted.


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