Ice Cream Bread
What's not to like about this sweet, sprinkle-y bread?
- 1 pint any ice cream
- 1 1/4 cups flour
- 1 cup sprinkles
In a bowl, stir the ice cream until creamy. Add the flour and mix well. If you'd like, add in sprinkles.
Pour in the ice cream mix into a bread pan and bake 35-40 minutes at 350 degrees Fahrenheit.