If You’re In The Market For Simple Side Dishes, Look No Further

December 23, 2019

If You’re In The Market For Simple Side Dishes, Look No Further

Credit: Martha Stewart

Roasted Red Potatoes

Simple, yet delicious roasted baby red potatoes with herbs.

Course Side Dish
Cuisine American
Keyword potatoes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6
Author David Lee

Ingredients

  • 4 lb baby red potatoes halved
  • 3 tbsp canola oil
  • 12 cloves large garlic crushed
  • 1 tbsp fresh thyme chopped
  • 2 tspn kosher salt
  • 3/4 tspn ground black pepper

Instructions

  1. Preheat your oven to 450°.

  2. Toss the baby potatoes in a large bowl with oil, garlic, thyme, salt and pepper. Arrange on a baking sheet in an even layer.

  3. Roast potatoes until crisp and golden brown on bottom.

 

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