Kentucky Lemonade
A refreshing pitcher of bourbon spiked lemonade.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 8
Ingredients
- 3/4 cup granulated sugar
- 3/4 cup water
- 1 1/2 cups fresh lemon juice
- 1/2 cup fresh mint leaves
- 2/3 cup bourbon
- 6 cups ginger ale
- lemon slices for garnish
Instructions
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Combine the sugar and water in a saucepan over medium heat. Heat the water until the sugar is fully dissolved and simmer for 1-2 minutes. Remove from heat.
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Pour in the lemon juice and bourbon and add the mint leaves. Let cool.
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Strain lemonade into a pitcher. Add the ginger ale and stir. Add ice and garnish with lemon slices. Serve cold.
