Print Roasted Garlic Parmesan Brussels Sprouts Savory and delicious, great for a side or a meal in itself. Course Main Course, Side Dish Cuisine American Keyword brussel sprouts Prep Time 10 minutes Cook Time 40 minutes Total Time 50 minutes Servings 2 Author Abba Lee Ingredients 1 lb brussel...
Print Pineapple Fried Rice Get a mouthful of this delicious Southeast Asian fried rice! Course Main Course, Side Dish Cuisine asian, Thai, vietnamese Keyword fried rice, pineapple, prawns, shrimp Prep Time 10 minutes Cook Time 25 minutes Total Time 35 minutes Servings 2 Author Abba Lee...
Print Fish Finger Sandwich An awesome and easy fish sandwich recipe from scratch. You can even catch your own cod. Course Appetizer, Main Course, Snack Cuisine American, English Keyword cod, fish sandwich, Fish Sticks, sandwich Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes...
Print Chicken Thighs with Spring Vegetables Hearty chicken and healthy veggies, together in harmony. Prep Time 30 minutes Total Time 45 minutes Servings 4 servings Author Lewis Grant Ingredients 2 tbsp olive oil 4 bone-in, skin-on chicken thighs 1 tbsp ground coriander 1/2 tsp freshly ground...
Print Radishes in Browned Butter and Lemon Ring in the spring season with this delicious side dish. Total Time 20 minutes Servings 4 servings Author Janet Nichols Ingredients 3 cups radishes halved lengthwise 1 tbsp butter 1/2 tsp grated lemon rind 2 tsp fresh lemon juice 1/4 tsp salt 1...
Print Ginger Glazed Carrots It's all in the sauce. Course Side Dish Cuisine American Keyword carrot juice, carrots, ginger, glazed Author Déja Todman Ingredients 1/2 lb carrots 1 cup carrot juice 1 3 inch piece ginger kosher salt pepper Instructions Peel carrots and remove the green tops. In a...
Print Roasted Beets The trick to perfectly juicy, melt in your mouth beets? Baking in a foil cocoon. Course Side Dish Cuisine American Keyword beets, delicious, roasted, simple Author Clara Gione Ingredients 2 lbs raw beets trimmed 3 tablespoons olive oil kosher salt cracked black pepper...
Print Cabbage Rolls As an Eastern European, I know for a fact that this traditional dish will be a hit on your dinner table. Total Time 4 hours Servings 8 servings Author Judit Lipoczi Ingredients 1 lb ground chuck 2 eggs beaten 1 small onion chopped 2 3/4 tbsp regular rice uncooked 1/2...
Print Butternut Cauliflower Coconut Curry Tasty, sweet and little spicy; this vegan curry is a wholesome, aromatic meal. Total Time 1 hour 30 minutes Servings 4 servings Author Janet Nichols Ingredients 1 can unsalted chickpeas rinsed and drained 3 tbsp olive oil divided 1/2 cup frozen green...
Print Classic Potato Latkes Fluffy and delicious latkes just like grandma used to make. Total Time 1 hour Servings 6 servings Author Kate Mills Ingredients 3 1/2 cups shredded peeled baking potato 1 1/4 cups grated onion 6 tbsp flour all-purpose 1 tsp chopped fresh thyme 1/2 tsp salt 1/4 tsp...
