5 Different Ways to Use Rice Paper in Your Cooking

 
Rice paper
Credit: Enavto Elements

Let’s Try Something New For Snacks

Rice paper is an underrated ingredient that has far more potential than just wrapping spring rolls. It can be creatively transformed into a variety of dishes, adding a unique texture and flavor. Here are five innovative and unconventional rice paper dishes that will elevate your cooking game.

Rice Paper Pizza Rolls

Create a fun and delicious twist on traditional pizza by making rice paper pizza rolls. Start by soaking the rice paper in warm water until it’s pliable, then spread a thin layer of tomato sauce over it. Add your favorite pizza toppings, such as cheese, pepperoni, and bell peppers, and roll it up tightly. Place the rolls on a baking sheet, brush them with olive oil, and bake until they’re golden brown. Serve them with marinara sauce for dipping, and enjoy a bite-sized burst of flavor.

Rice Paper Noodle Salad with Spicy Peanut Sauce

Turn rice paper into a refreshing and flavorful noodle salad that’s perfect for a light lunch or dinner. Soak the rice paper in hot water until it’s soft, then slice it into thin strips. Toss the strips with cooked rice noodles, shredded carrots, cucumbers, and fresh herbs, such as mint and cilantro. Top it off with a spicy peanut sauce made with peanut butter, soy sauce, lime juice, garlic, and chili paste. It’s a vibrant and satisfying dish that’s bursting with flavor.

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