Chili Sauce
This spicy sauce goes great on shrimp and rice!
Total Time 5 minutes
Servings 10
Calories 17 kcal
Ingredients
- 1 cup tomato sauce
- 2 tablespoons brown sugar or more to taste
- 2 tablespoons distilled white vinegar
- ½ teaspoon chili powder
- ¼ teaspoon ground allspice
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
Instructions
-
This is an easy one; just whisk all of the ingredients together in a bowl. Boom, done. Make sure to keep it covered and refrigerated between uses.
