Dip These Heavenly Cookies in Chocolate for the Perfect Experience
Are you tired of making chocolate chip cookies? We have the perfect alternative to take care of that sweet tooth with a creamier and sweeter recipe. These strawberry cream cheese cookies are a delicious and unique dessert option that is sure to be a hit at your next gathering or for a special treat at home. The cream cheese gives the cookies a rich, creamy texture, while the fresh strawberries add a burst of fruity flavor.
Stuffed cookies
Prep Time 15 minutes
Cook Time 13 minutes
Total Time 28 minutes
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter softened
- 1/4 cup cream cheese softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup chopped fresh strawberries
Instructions
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Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.
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In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
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In a large bowl, cream together the butter, cream cheese, and sugar until light and fluffy, about 2-3 minutes.
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Beat in the egg and vanilla extract until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Gently fold in the chopped strawberries.
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Drop the dough by rounded spoonfuls onto the prepared baking sheet, spacing the cookies about 2 inches apart.
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Bake for 10-12 minutes, or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Enjoy your delicious strawberry cream cheese cookies!
