Hush Puppies
These delicious little bites just taste amazing.
Prep Time 25 minutes
Total Time 35 minutes
Ingredients
- vegetable oil for frying
- 1 1/2 cups white cornmeal mix self-rinsing
- 3/4 cup flour self-rinsing
- 3/4 cup sweet onion diced
- 1 1/2 tbsp sugar
- 1 large egg lightly beaten
- 1 1/4 cups buttermilk
Instructions
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Pour the veggie oil to a depth of 3 inches into a Dutch oven and heat to 375°. Combine cornmeal and next 3 ingredients. Add egg and buttermilk; stir just until moistened. Let the batter stand for 10 minutes.
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Drop batter by rounded tablespoonfuls into hot oil, and fry, in 3 batches, 2 to 3 minutes on each side or until golden. Keep warm in a 200° oven. Serve with your favorite dipping sauce.
