Teriyaki Marinade
Mix it, set it, and forget it!
Prep Time 10 minutes
Total Time 2 hours 10 minutes
Servings 8
Calories 30 kcal
Ingredients
- ⅓ cup water
- ⅓ cup brown sugar
- ⅓ cup soy sauce
- 1 teaspoon crushed garlic
- ½ teaspoon ground cinnamon
Instructions
-
Mix the water, brown sugar, soy sauce, garlic, and cinnamon in a medium-sized mixing bowl. Place the meat you want to marinate in there, put a cover over the bowl, and leave it in the refrigerator at least 2 hours. Take the marinated meat out of the bowl and prepare however you like.
