Garlic Bread Popcorn
If you're a garlic fan, you're about to have a new favorite snack.
- ½ cup unpopped popcorn
- 3 tablespoons butter melted
- 2 tablespoons grated Parmesan cheese
- ½ teaspoon garlic salt or more to taste
- ½ teaspoon dried crushed rosemary
Pop the popcorn the normal way, preferably with an air fryer, then pour it into a big bowl. Drizzle the butter over the popcorn and stir it around to get an even coat. Sprinkle the cheese, garlic salt, and rosemary over it, then toss it around so every piece gets coated.