Holiday Mimosa
Celebrate the first brunch of the year with these wonderfully crisp mimosas.
Prep Time 5 minutes
Servings 6
Ingredients
- 1/4 cup orange liqueur
- 2 tbsp white sugar
- 1 cup orange juice
- 1 bottle Brut champagne chilled
Instructions
-
Pour orange liqueur into a shallow bowl.
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Dip rims of 6 glasses in the orange liqueur and then in the sugar to form a sugared rim.
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Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.