Bay Roasted Cod
The potato chip crust is to die for.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Ingredients
- 3 pieces center cut cod 6 oz. each
- green beans 1 lb, trimmed
- 1 cup potato chips crushed
- 1/2 cup mayonnaise
- 1/4 cup olive oil
- 1 lemon
- salt and pepper
Instructions
-
Preheat the oven to 500 degrees.
-
In a bowl, toss green beans with olive oil, salt, pepper, and Old Bay. Set aside.
-
Drizzle the cod with olive oil. Season with salt. Place on a sheet pan and spread the green beans over the open space.
-
Mix mayonnaise with the Old Bay and lemon juice in a small bowl until smooth.
-
Spread this mixture over the top of your fish then sprinkle potato chips over. Press down firmly on the fish to get the coating to stick.
-
Roast in the oven for 10 minutes.
-
Serve and enjoy! D
