Can Butter Be Any Sweeter? Anything’s Possible with Maple Syrup!

Credit: Unsplash

Maple Butter

Syrup meets butter in the perfect breakfast topping.

Prep Time 15 minutes
Total Time 15 minutes
Servings 16
Calories 133 kcal

Ingredients

  • 1 cup butter softened
  • ½ cup brown sugar
  • ¼ cup maple syrup
  • 1 tablespoon pumpkin pie spice

Instructions

  1. Mix all of the ingredients together in a mid-sized bowl until well blended. Let the bowl chill in the fridge for about 30 minutes. Use some waxed paper to form the butter mix into a roll, then store it back in the fridge. You can also freeze it in the paper if you want to keep it long-term.

 

You May Also Like