Rich, warm, and comforting, this hot chocolate is the perfect treat for any chilly day.
This homemade hot chocolate is smooth, creamy, and deeply satisfying. Made with real cocoa and milk, it is better than any store-bought mix. Sweet, velvety, and easy to prepare, it is perfect for cozy nights, festive mornings, or a simple indulgence. Top it with whipped cream, marshmallows, or a sprinkle of cinnamon for an extra touch of warmth.
Creamy Homemade Hot Chocolate
Ingredients
- 2 cups 480ml whole milk
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- ½ teaspoon pure vanilla extract
- Pinch of salt
Optional toppings
- Whipped cream
- Marshmallows
- Chocolate shavings
- Sprinkle of cinnamon
Instructions
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Heat the milk: In a small saucepan over medium heat, warm the milk until it is hot but not boiling.
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Mix cocoa and sugar: In a separate small bowl, combine the cocoa powder, sugar, and salt.
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Combine and stir: Add the cocoa mixture to the hot milk. Whisk continuously until the cocoa and sugar are fully dissolved and the mixture is smooth.
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Add flavor: Stir in the vanilla extract. Taste and adjust sweetness if desired.
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Serve: Pour the hot chocolate into mugs. Top with whipped cream, marshmallows, or your preferred toppings. Serve immediately while warm.
