Deciding What to Eat Put You in a Pickle? So is This Burger

May 8, 2019

Deciding What to Eat Put You in a Pickle? So is This Burger

Fried Pickle Sliders

Sometimes change is good, like fried pickles for burger buns.

Course Appetizer, Main Course, Side Dish, Snack
Cuisine American
Keyword burger, fried, meatballs, pickles, sliders
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 5
Author David Lee

Ingredients

Fried Pickles

  • 1 cup Flour
  • 1 tspn Garlic Powder
  • 1 tspn Onion Powder
  • 1 tspn Thyme
  • 1/2 tspn Cayenne Pepper
  • 1 tspn Paprika
  • 1 tspn Salt
  • 1/2 tspn Ground Black Pepper
  • 1 cup Bread Crumbs
  • 1 Large Egg
  • 1/2 cup Water
  • Oil for Frying
  • 20 Dill Pickle Chips

Sauce

  • 1/2 cup Buttermilk
  • 1/2 cup Mayonnaise
  • 1/4 cup Sour Cream
  • 1/2 tspn Garlic Powder
  • 1/2 tspn Onion Powder
  • 1/2 tspn Dill
  • 1/2 tspn Parsley
  • 1/2 tspn Salt
  • 1/2 tspn Ground Black Pepper

Slider

  • 5 Frozen Store Bought Meatballs (Homemade is even better) Cooked and cut in half
  • Iceberg Lettuce
  • 5 Cherry Tomatoes Cut in half

Instructions

Fried Pickles

  1. In a mixing bowl, mix together the flour, garlic powder, onion powder, thyme, cayenne pepper, paprika, salt, and ground black pepper.

  2. In a separate bowl, create the egg wash by mixing together the large egg with a half cup of water.

  3. Coat each dill pickle chip with the flour mixture. Next, coat in the egg wash and then the bread crumbs. Follow these steps for each chip.

  4. Fry each coated chip in the oil on medium high heat until golden brown. Place the fried pickles on a paper towel to soak up some of the oil.

Sauce

  1. In a mixing bowl, mix together the buttermilk, mayonnaise, sour cream, garlic powder, onion powder, dill, parsley, salt, and ground black pepper and set aside.

Slider Construction

  1. On a small bamboo skewer, place the slider ingredients in between the fried pickle chips to create 10 fried pickle sliders. Serve with sauce for dipping.

Recipe Notes

Tip: Place a small square of cheddar on top of the meatball and heat in microwave for 10 seconds to create cheese sliders.

 

You May Also Like