Air Fryer Salmon
This quick salmon is tender, flaky, and slightly crispy!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Calories 244 kcal
- 1 lb. salmon cut into fillets
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon chopped dill
- 1 teaspoon dried oregano
- 1 clove garlic grated or minced
- ½ teaspoon salt
- ½ teaspoon ground black pepper
In a small mixing bowl, combine the olive oil, lemon juice, dill, oregano, garlic, salt, and pepper. Brush or pour this marinade over the salmon and let sit for about 10 minutes.
Place the marinated salmon in a single layer in the air fryer basket. Air fry at 400 F for 10 minutes.