Beer Float
Beer and ice cream? Sure, why not?
Total Time 5 minutes
Servings 2
Calories 256 kcal
Ingredients
- 1 cup chocolate stout beer
- 1 scoop coffee ice cream
- 1 pinch unsweetened cocoa powder
- 1 scoop vanilla ice cream
Instructions
-
Pour the chocolate stout into a pint glass and top it with the coffee ice cream scoop. Sprinkle with a light dusting of cocoa powder.
-
Stick a straw in the float and serve with a spoon.
