On-The-Go Pancake Muffins
Pancake batter from scratch in a convenient form.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 12
Ingredients
- 2 cups flour
- 2 tspn baking powder
- 1/4 tspn salt
- 2 eggs
- 2 tbsp melted butter
- 2 tbsp maple syrup
- 1 1/2 cups milk
Toppings
- chocolate chips
- raspberries
- banana slices
- blueberries
Instructions
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In a mixing bowl, combine the flour, baking powder, and salt. Add in the eggs, melted butter, maple syrup, and milk and mix.
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Scoop about a 1/4 cup of the batter into each muffin cup in the muffin pan.
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Bake for 20-25 minutes at 375 degrees Fahrenheit.
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Top with your favorite toppings.
