One-Pot Creamy Chicken Bacon Pesto Pasta
Make this creamy and delicious pasta using just one pot.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4
Ingredients
- 6 bacon slices chopped
- 2 chicken breasts cubed
- 2 tspn salt
- 1 tspn pepper
- 1 tspn garlic powder
- 2 onions sliced
- 4 garlic cloves chopped
- 5 oz spinach
- 5 cups milk
- 1 lb pasta
- 1/2 cup pesto
- 1 cup Parmesan cheese
Instructions
-
Cook the bacon on medium high heat until browned. Add the chicken, salt, pepper, and garlic powder, Stir and continue to cook until the chicken is cooked. Remove the chicken.
-
Add the onions and garlic cloves and saute until onions are caramelized.
-
Add the spinach and saute until the spinach is tender.
-
Pour in the milk and bring to a simmer.
-
Add the pasta and continue cooking and stirring until the pasta is al dente. Add the chicken back and stir.
-
Add the pesto, and Parmesan and stir until the Parmesan is completely melted.
